I have always wanted to try this and was really hoping that my kids would like it since it is so healthy. We all tried a little and all of us decided it wasn't anything we would look forward to drinking. Darn it. The next day I was making some ice cream and had the idea of turning some of the juice into syrup and trying it on our ice cream. Well I wasn't real thrilled with it but the kids really liked it, Success!! So I took the rest of the juice and turned it into 4 pints of pomegranate syrup.
Canning Log 2013
6 24oz Beef & Veggie Soup
17 pt potatoes
3 pt chicken stock
4 pt pomegranate syrup
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